Dashamoola Katutraya Kashayam is a traditional Ayurvedic herbal decoction formulated with Dashamoola (a group of ten roots) combined with Katutraya (ginger, black pepper, and long pepper). Prepared using classical Ayurvedic methods, this formulation is valued for supporting respiratory wellness, digestion, and overall metabolic balance.

This formulation is traditionally used to support respiratory health, helping maintain clear airways and comfortable breathing as part of daily wellness.

Dashamoola Katutraya Kashayam also supports digestive strength and metabolism, helping maintain efficient digestion and nutrient assimilation.

It contributes to joint comfort and mobility, supporting flexibility and ease of movement.

Additionally, this formulation supports Vata and Kapha balance, helping maintain internal harmony, especially during seasonal or environmental changes.

Traditionally appreciated for its warming and balancing properties, this decoction supports overall vitality, resilience, and daily wellness.

Ingredients: Bengal Quince (Bilva) Aegle marmelos, Indian headache tree (Agnimantha) Clerodendrum Phlomidis, Indian trumphet flower (Shyonaka) Oroxylum indicum, Yellow trumphet flower (Patala) Stereospermum suaveolens, Candhar tree (Gambhari) Gmelina arborea, Forest Bitterberry (Brihati) Solanum indicum, Febrifuge plant (Kantakari) Solanum xanthocarpum, Caltrop (Gokshura) Tribulus terrestris, Sticky Desmodium (Shalaparni) Desmodium gangeticum, Painted Uraria (Prishnaparni) Uraria picta, Long pepper (Pippali) Piper longum, Pepper (Maricha) Piper nigrum, Dry ginger (Shunti) Zingiber officinale, Vasaka (Vrisha) Adhatoda vasica.

• Take 1-2 teaspoons with equal water twice daily after food, or as recommended by your health practitioner.

• Please consult your physician prior to the use of this product if you are pregnant, nursing, on medication, or have a medical condition.

• Do not use it if the seal is broken. Store it in a cool and dry place. Keep out of the reach of children. For external use only.

Supplement Facts

Servings per Container: 23
Serving Size: 2 Teaspoons (10 ml)

Ingredients: Bengal Quince (Bilva) Aegle marmelos, Indian headache tree (Agnimantha) Clerodendrum Phlomidis, Indian trumphet flower (Shyonaka) Oroxylum indicum, Yellow trumphet flower (Patala) Stereospermum suaveolens, Candhar tree (Gambhari) Gmelina arborea, Forest Bitterberry (Brihati) Solanum indicum, Febrifuge plant (Kantakari) Solanum xanthocarpum, Caltrop (Gokshura) Tribulus terrestris, Sticky Desmodium (Shalaparni) Desmodium gangeticum, Painted Uraria (Prishnaparni) Uraria picta, Long pepper (Pippali) Piper longum, Pepper (Maricha) Piper nigrum, Dry ginger (Shunti) Zingiber officinale, Vasaka (Vrisha) Adhatoda vasica.

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