Triphala Gritham

A Fruity Herbal Ghee that Supports Gut Health & Eye Health

Size
  • Triphala Gritham is a sweet and sour Ayurvedic herbal jam, which we infuse in pure ghee
  • Supports your eyes by promoting macular health, supporting lubrication, enriches the optic nerves and muscles, along with soothing occasional eye stress
  • Nourishes the gastrointestinal tract by balancing Vata and Pitta doshas
  • It supports the natural removal of toxins to promote blood circulation
  • Aids healthy digestion, assimilation, liver health, and hair growth
  • Helps maintain normal mind-body and vision sense organ coordination

Benefits & Features

  • Triphala Gritham is a sweet and sour Ayurvedic herbal jam, which we infuse in pure ghee
  • Supports your eyes by promoting macular health, supporting lubrication, enriches the optic nerves and muscles, along with soothing occasional eye stress
  • Nourishes the gastrointestinal tract by balancing Vata and Pitta doshas
  • It supports the natural removal of toxins to promote blood circulation
  • Aids healthy digestion, assimilation, liver health, and hair growth
  • Helps maintain normal mind-body and vision sense organ coordination

Suggested Use

  • Take 1 teaspoon, once or twice daily with warm water, or as directed by your healthcare practitioner.
  • Please consult your physician before use if you are pregnant, or nursing, or on medication, or have a medical condition.
  • Do not use it if the seal is broken. Store it in a cool and dry place. Keep out of the reach of children.
faq

FAQ

What Does Ayurveda Say about Triphala Gritham for Eye Health and Gut Health Support?

Triphala Gritham is an Ayurvedic herbalized Ghee made from three core ingredients (Haritaki, Vibhitaki and Amalaki), mixed with 14 other ingredients. We infuse this fruity blend with pure ghee generally serves as a natural preservative that enhances the herbs’ bioavailability.

Ayurvedic practitioners often use this formula to support gut and eye health. There are multiple health benefits of Triphala Gritham. It supports the body's natural ability to remove free radicals that accumulate near the eye and helps calms occasional eye stress. Similarly, it promotes the natural removal of Ama (toxins) in the gastrointestinal tract.

Apart from this, this Ayurvedic supplement is good for gut health in many other ways. It promotes healthy digestion, assimilation, and liver health. It also maintains healthy blood circulation and helps to ease the effects of environmental stressors.

Additionally, the presence of Amalaki promotes health of hair follicles, leaving you with lustrous hair

What are the Natural Phytonutrients Found Inside Triphala Gritham?

Triphala Gritham, is an excellent source of bioactive compounds such as phenols, curcuminoids, lignans, flavones, terpenes, and anthocyanins. Its phytonutrients account for numerous benefits of Triphala Gritham for eye health and gut health. For instance, gallic acid is found in almost all the Ayurvedic herbs present in this blend. This active ingredient supports liver care and gastrointestinal health.

Why Should You Choose Athreya Triphala Gritham for Gut Health and Eye Support?

Athreya Triphala Gritham is a premium Ayurvedic supplement for gut and eye health. Our Ayurvedic practitioners make this formula in small batches according to the traditional recipe taken from Ashtangahridayam (written in 750 AD).So, you can expect that we formulate our herbal ghee with Triphala as a major ingredient. In this formula we only use dried Haritaki fruit pulp and doesn’t have a kernel. For more effective properties, it contains the flesh of the fruits. This allows us to retain the effectiveness of this nutrient-rich ghee.

Our experienced experts infuse ghee with Triphala, fourteen Ayurvedic herbs and natural rock sugar. We start the process by extracting fresh Ayurvedic juices which are mixed with dry herbs later. We bring this mixture to boil and then filter the unwanted materials. Infusing ghee to this refreshing herbal blend so the ghee can absorb all the benefits of the herbal paste.

Not only do we source the ghee from family-owned local farms, but our experienced team produces Triphala Gritham in small batches, in a traditional family-owned pharmacy. Thus, we retain its effectiveness. We also handcraft this supplement.

Athreya uses the special procedure called Gritham moorchana to reduce any ill effects of using the ghee as a raw material. The Gritham moorchana process purifies the ghee. It involves boiling the ghee with water and potent herbs with activating qualities. This also enhances the bioavailability and potency of the herbs to the target areas.

We collaborate with organic farmers who work under our guided direction to cultivate the ghee. They do not use any toxic chemicals or pesticides during the harvest and processing period.

Our Ayurvedic experts (Vaidyas, traditionally trained in India) carefully curate herbal ingredients to formulate an all-natural blend that supports your health. They do this by only choosing ethically wildcrafted and active ingredients.

We use fresh ingredients to improve the quality and effectiveness of our supplementation. Such careful sourcing increases the quality of the ingredients and the effectiveness of the supplementation.

Our experienced professionals only use the purest natural form of whole herb powder. We also ensure that there are no traces of any fillers, excipients, herbal extracts, binding agents, or added chemicals in the supplement. This allows us to provide you with whole foods and traditional Ayurveda products.

Besides this, all the supplements are run through several quality assurance tests before we ship them off to you.

It’s only here that you’ll find Ayurvedic supplementation that helps enrich your body with strength, vitality, and optimal health.

Supplement Facts

Serving size - 1 teaspoon
Ingredients - Chebulic Myrobalan fruit (Haritaki) Terminalia chebula, Beleric Myrobalan fruit (Vibhitaki) Terminalia bellerica,  Amla fruit (Amalaki) Embelica officinalis,  Malabar Nut leaf (Vasa) Adhatoda vasica, False daisy plant (Bringharaj) Eclipta alba,  Long Pepper fruit (Pippali) Piper longum, Raisins (Draksha) Vitis vinifera, Toothbrush Tree bark (Pilu) Salvadora persica, Himalayan Fritillaria root (Kakoli)   Fritillaria cirrhosa, Solomon's seal root (Mahameda) Polygonatum officinale, Dried Ginger root (Shunti)  Zingiber officinale, Natural sugar (Khanda Sharkara) Saccrhum officinarum, Indian Lotus root (Padma) Nelumbium speciosum, Red hogweed root (Punarnava) Boerhaavia diffusa, Turmeric root (Haridra) Curcuma longa, Roselle leaves (Machika) Hibiscus sabdariffa, Berberis stem (Daruharidra) Berberis aristata, Licorice root (Yashtimadhu) Glycyrrhiza glabra, Ghee (Gritham) Clarified butter

This item is gluten-free, soy-free, yeast-free, GMO-free, and preservative-free. It is suitable for vegetarians. Manufactured in a facility that processes tree nuts. It is also a third-party laboratory tested for purity of heavy-metal levels.

Traditional Ayurvedic medicinal Ghee (Gritham)

The Ayurvedic Properties of Triphala Gritham

  • Part used – Fruits, Seeds, Flowers, Leaves, and Roots
  • Taste (Rasa) – Bitter, Pungent, Astringent, Sweet, Sour
  • Quality (Guna) – Light
  • Potency (Veerya)– Cooling
  • Action on Doshas – Balances Vata and Pitta doshas
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