Himalayan Pink Salt is a naturally sourced mineral salt valued for its purity and trace mineral content. Traditionally used in Ayurveda, it is appreciated for supporting digestive balance and overall wellness as part of a balanced diet.

With its naturally occurring minerals and subtle flavor, Himalayan Pink Salt is a versatile addition to daily routines, supporting overall well-being and complementing a healthy lifestyle.

Himalayan Salt promotes digestive health as it stimulates the Agni (digestive fire) for a healthy appetite and supports easy digestion and metabolism
• It encourages respiratory health as it soothes the throat and helps break down the occasional buildup in the respiratory tract.
• It contains numerous minerals that nourish the bones and support their natural development.
• It boosts the immune system and helps the body produce healthy immune responses against external stressors.
• It encourages healthy skin as it helps the healthy elimination of toxins under the skin for natural rejuvenation.

Himalayan Pink Salt

It is gluten-free, soy-free, yeast-free, dairy-free, GMO-free, and preservative-free. It contains no animal by-products and is suitable for vegetarians and vegans. Manufactured in a facility that processes tree nuts. It is also a third-party laboratory tested for purity from heavy-metal levels.

• Take ¼ teaspoon of Himalayan Salt with one cup of warm water. Drink this mixture as a tea once or twice daily, or as directed by your health practitioner. 

• Please consult your physician prior to the use of this product if you are pregnant, nursing, on medication, or have a medical condition.

• Do not use the product if the seal is broken. Store it in a cool and dry place. Keep out of the reach of children.

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